Microwave Hot Cocoa

Microwave Hot Cocoa

Ingredients

  • Sugar - 5 tblsp
  • Cocoa powder - 3 tblsp
  • Salt - 1 dash
  • Water - 3 tblsp hot
  • Milk - 2 cups
  • Vanilla extract - 1/4 tsp

Instructions

Combine sugar, cocoa, salt and hot water in 1-quart micro-proof measuring cup (or coffee mug). Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling. Add milk, sitr and microwave an additonal 1 1/2 to 2 minutes or until hot. Stir in vanilla, blend well.