Jam Donut

Jam Donut

Ingredients

  • Baileys irish cream - 2/3 oz
  • Chambord raspberry liqueur - 1/3 oz
  • Sugar syrup - 1 tsp
  • Sugar - 2 pinches

Instructions

Coat the rim of a shot glass with sugar using sugar syrup to stick. Add the Chambord raspberry liqueur to the shot glass, and carefully layer the Baileys Irish Cream on top. Serve.